person who stays at a private residence (e.g. house in the countryside)

Home cooking that delivers the taste and spirit of the island, and warm hospitality are the charm of this home-stay.

The Moroya Guest House, located in Moromi village on Izena Island, has been welcoming students on school excursions for more than 10 years, and has earned the trust and confidence of its guests. Moroya has now opened its doors to the general public. The accommodation building is a separate building from the main house, offering a spacious and private space. The home-cooked Okinawan dishes prepared by the mother and father are all full of hearty flavor. The locally grown rice and cooking facilities are also attractive, making it ideal for long-term stays and immigrant experiences. Here you can experience island life and warm hospitality.
Please note that reservations will not be accepted from June to the end of November 2025 due to the fact that a lease contract for a single building is in progress. ***All reservations are subject to change without notice.

Basic Information

Facility Name	person who stays at a private residence (e.g. house in the countryside)
Location	Moromi, Izena Village, Okinawa, Japan
check-out	~9:00
Access	5 minutes drive from Nakada Port
equipment	House with garden, kitchen, cooking utensils, dishes, BBQ available, parking available.
Charge	8,500 yen per night including breakfast and dinner (lunch + 900 yen) *No rooms available from June to November 2025. One night stay with no meal 6,000 yen 2 nights with no meal 11,000 yen
Payment Method	Cash only
Reservations/Inquiries	Weekdays: 0980-45-2435 (Izena Island Tourist Association) Holidays and national holidaysOfficial LINEfrom (e.g. time, place, numerical quantity)
remarks	We have experience in accepting school excursions / Long-term stays are negotiable / Meals can be provided.
Map	View in Google Maps

Q&A

Can tourists stay at the hotel?

Yes, we do. Originally intended for school excursion students, we now welcome general tourists to stay with us.

What are the meals like?

Okinawan home cooking is the main dish, and the father's signature foil-baked fish is especially popular. Breakfast is also healthy, and the rice is made from island-grown "Shoen no Sato" rice.

Can I use the kitchen?

Yes. Fully equipped kitchen, cooking utensils, and tableware are available for self-catering.

Can I stay longer?

Yes, we are able to accommodate people who are considering immigrating to Japan. We also accommodate long-term stays, such as "trial stays" for those who are considering immigrating.